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Electric Knife that Cuts through Bone – Problem Solved!

Last Updated on April 5, 2022

The electric knife is a versatile kitchen tool that can make quick work of cutting through bone. Whether you’re carving a roast or deboning a chicken, an electric knife can save you time and effort. With its sharp, serrated blades, an electric knife can easily glide through meat and bone, making it a valuable addition to any kitchen.

Are you still thinking of the question that, whether there is any electric knife that cuts through bone?

Here we are going to discuss a special electric knife and also a bone machine that can be the solution for you.

The Best Electric Knife that can Cut Through Bone

There are many kitchen knives available, but only one electric knife that can cut through bone. This knife is intended for use in preparing large cuts of meat, such as a roast or ham. It’s also ideal for carving turkeys on Thanksgiving.

The serrated blade of the electric knife easily slices through meat and bone. The blade is also very sharp, resulting in clean cuts with minimal effort. The knife is simple to use and comes with a handy storage case.

The name of that knife is Cuisinart CEK-40 Electric Knife. We will discuss about this knife briefly here. So, stay with us till the end!

Cuisinart CEK-40 Electric Knife

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You need an electric knife having a great motor with the sharpest stainless steel blades that can easily cut soft bones (chicken and others) for your regular usage.

This Cuisinart CEK-40 electric knife is something special to the users for giving this kind of opportunity with two of its quality blades.

With one blade, you can easily cut meat having bone and you can use another blade for cutting bread, cakes, frozen items, vegetables, and others.

Some of the other features of this knife are the perfect handle for gripping, easy for slicing, well balanced, etc. This knife will come with a perfect storage box with two special blades mentioned above.

Ejecting the blades is quite easier than the other brands in today’s electric knife market. This electric knife ensures the best quality for cutting and we strongly suggest using this knife.

But you must not cut the strongest hard bones using this electric knife. That can make the knife’s blade too much dull for next time usage.

  • You can easily cut any type of frozen meat, can perfectly slice pieces of bread and cakes, and having a better performance than other electric knives. Hard frozen fishes, fruits, and other vegetable items can also be cut easily using it. Don’t forget to clean every time before and after using it.
  • This knife can go through the bone of a chicken and other poultry foods easily. But extreme use of it can effects your blades badly.
  • Don’t create too much pressure on the handle to cut soft bones as it is an electric knife.
  • This electric knife saves valuable time as well as feel the perfection of slicing within a limited time.
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Will it be a Better Decision to Cut Bones by Using an Electric Knife?

Everything is determined by the type of bone and your usage limit. Using the blades on the strongest bones of red meat several times will have a negative impact and shorten the life of your knife.

An electric knife is designed specifically for slicing meat. Although it can be used to cut soft bones, you should avoid using it if you have other options. This knife’s serrated blades aren’t very strong, and they can shatter easily while cutting bone. As a result, using an electric knife to cut bones is not always a good idea.

To cut bones, regular kitchen knives are preferable. They are built to perform tasks such as bone cutting. If you have a regular kitchen knife and an electric knife, use the kitchen knife to cut bone instead of the electric knife.

None of your electric knives will be long-lasting if you cut red meat bones using them. So, what can you use for cutting hard bones from red meat? You can use the bone cutter machine we mentioned in the table to cut hard bones.

How Cleanly Can an Electric Knife Cut Bone?

Electric knives are a popular kitchen tool, but there is some disagreement about how well they cut bone. According to some, the electric knife is great for cutting meat but not so great for cutting bone. Others claim that the electric knife can easily cut bone. So, which of these is it?

It’s often suspected that if an electric knife cuts bone too cleanly, it won’t cut through the connective tissue and muscle that surrounds it. This could result in potentially hazardous situations in which the bone is not properly cut and becomes lodged in the animal’s throat or windpipe.

But it’s a myth! If choose the right one you can prove the others wrong about it.

To prove it’s true potential we conducted a small experiment. We used an electric knife to cut one chicken breast and a regular kitchen knife to cut the other. After a fair battle we compared the outcomes.

The end result was fantastic! The electric knife cut the chicken breast much better than the regular hand held knife. So don’t be afraid to invest in this fantastic product to upgrade your kitchen gadgets and get the dirty work done in minutes!

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